Product Details: Cake Flavour: Truffle Shape: Round Type of Cake: Cream Type of Sponge: Chocolate Type of Cream: Truffle Filling in Layers: Truffle Toppings: Chocolate Garnish   Care Instructions: Store cream cakes in a refrigerator. Fondant cakes should store in an air-conditioned environment. The cake should consume within 24 hours. Slice and serve the cake

Product Details: Shape: Doll-Shaped Toppings: Fondant Doll Type of Cake: Cream Type of Sponge: Chocolate Type of Cream: Chocolate Filling in Layers: Chocolate Cream Cake Flavour: Chocolate   Care Instructions: Store cream cakes in a refrigerator. Fondant cakes should store in an air-conditioned environment. The cake should consume within 24 hours. Slice and serve the

Product Details: Cake Flavour: Mango Shape: Round Type of Cake: Cream Type of Sponge: Vanilla Type of Cream: Vanilla Filling in Layers: Mango Crush Filling Toppings: Mango Glaze With Golden Garnish   Care Instructions: Store cream cakes in a refrigerator. Fondant cakes should store in an air-conditioned environment. The cake should consume within 24 hours.

Product Details: Cake Flavour: Pineapple Shape: Round Type of Cake: Poster cake Type of Sponge: Vanilla Type of Cream: Vanilla Filling in Layers: Pineapple Toppings: Edible Photo Sheet   Care Instructions: Store cream cakes in a refrigerator. Fondant cakes should store in an air-conditioned environment. The cake should consume within 24 hours. Slice and serve

Care Instructions Upon receiving the cake, refrigerate it immediately. Cream cake should be kept in room temperature for some time to develop the best flavour and texture before consumption. Slice and serve the cake at room temperature and make sure it is not exposed to heat. Keep cakes away from direct sunlight, moisture and heat,