Product Details: Cake Flavour: Mango Shape: Round Type of Cake: Cream Type of Sponge: Vanilla Type of Cream: Vanilla Filling in Layers: Mango Crush Filling Toppings: Mango Glaze With Golden Garnish   Care Instructions: Store cream cakes in a refrigerator. Fondant cakes should store in an air-conditioned environment. The cake should consume within 24 hours.

Product Details: Cake Flavour: Red Velvet Shape: Round Type of Cake: Cream Type of Sponge: Red Velvet Type of Cream: Vanilla Filling in Layers: Red Velvet Toppings: Cream & Red Velvet Garnish 1 Personalized Mug Material – Ceramic Color – White Set Type: Single Mug is microwave and dishwasher safe Please send us the Photograph you like

Product Details: Chocolate:Type:10 Dairy Milk Chocolate+25 5star Chocolate No of Chocolate: 35 Fillers: Seasonal Fillers Bow: Yellow Ribbon Base: Oasis/Thermocol Base Cake: Black Forest Cake Cake Shape: Round Cake Topping: Cream, Cherries & Chocolate Flakes Garnish   Care Instructions: When you get flowers, trim the stems Cut 1-2 inches of the stems Put flowers in a clean vase and pour water

Care Instructions Upon receiving the cake, refrigerate it immediately. Cream cake should be kept in room temperature for some time to develop the best flavour and texture before consumption. Slice and serve the cake at room temperature and make sure it is not exposed to heat. Keep cakes away from direct sunlight, moisture and heat,

Product Details: Cake Flavour: Truffle Shape: Round Type of Cake: Truffle witb dry fruits Type of Sponge: Chocolate Type of Cream: Chocolate Filling in Layers: Dark Chocolate Cream Toppings: Red Cherry & Chocolate Garnish   Care Instructions: Store cream cakes in a refrigerator. Fondant cakes should be stored in an air-conditioned environment. The cake should