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₹600
Every bite of this butterscotch cake with rasmalai is a delicious cake. It is homemade fresh cake which is eggless. It decorates by pistachios and Rasmalais.
Cake Flavour- butterscotch cake with rasmalai
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Product Details: Cake Flavour: Vanilla Shape: Round Type of Cake: Cream Type of Sponge: Vanilla Type of Cream: Vanilla Filling in Layers: Vanilla Toppings: Cream Garnish Care Instructions: Store cream cakes in a refrigerator. Fondant cakes should be stored in an air-conditioned environment. The cake should be consumed within 24 hours. Slice and serve
Product Details: Cake Flavour: Vanilla With Gulab Jamun Shape: Round Type of Cake: Cream Type of Sponge: Vanilla Type of Cream: Vanilla Filling in Layers: Vanilla Toppings: Crushed Pistachio With Gulab Jamun Care Instructions: Store cream cakes in a refrigerator. Fondant cakes should store in an air-conditioned environment. Slice and serve the cake at
Care Instructions Upon receiving the cake, refrigerate it immediately. Cream cake should be kept in room temperature for some time to develop the best flavour and texture before consumption. Slice and serve the cake at room temperature and make sure it is not exposed to heat. Keep cakes away from direct sunlight, moisture and heat,
Product Details: Cake Flavour: Strawberry Shape: Round Type of Cake: Cream Type of Sponge: Vanilla Type of Cream: Vanilla Filling in Layers: Strawberry Toppings: Strawberry Topping & Chocolate Garnish Care Instructions: Store cream cakes in a refrigerator. Fondant cakes should store in an air-conditioned environment. Slice and serve the cake at room temperature and
Product Details: Cake Flavour: Chocolate Shape: Round Type of Cake: Cream Type of Sponge: Chocolate Type of Cream: Chocolate Filling in Layers: Chocolate Cream Toppings: Chocolate Garnish Note: The cake base, cutlery, & accessories used in the image are only for representation. They are not delivered with the cake. Country of Origin: India