No products in the cart.
Product Details:
Please Note:
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Name *
Email *
Save my name, email, and website in this browser for the next time I comment.
Product Details: Cake Flavour: Red Velvet Shape: Round Type of Cake: Cream Type of Sponge: Red Velvet Type of Cream: Vanilla Filling in Layers: Red Velvet Toppings: Cream & Red Velvet Garnish Care Instructions: Cream cakes need to be stored in a refrigerator. Store fondant cakes in an air-conditioned environment Please serve the product at
Product Details: Cake Flavour: Vanilla Shape: Round Type of Cake: Cream Type of Sponge: Vanilla Type of Cream: Vanilla Filling in Layers: Vanilla Toppings: Cream Garnish Care Instructions: Store cream cakes in a refrigerator. Fondant cakes should be stored in an air-conditioned environment. The cake should be consumed within 24 hours. Slice and serve
Product Details: Cake Flavour: Vanilla With Gulab Jamun Shape: Round Type of Cake: Cream Type of Sponge: Vanilla Type of Cream: Vanilla Filling in Layers: Vanilla Toppings: Crushed Pistachio With Gulab Jamun Care Instructions: Store cream cakes in a refrigerator. Fondant cakes should store in an air-conditioned environment. Slice and serve the cake at
Product Details: Cake Flavour: Strawberry Shape: Car Shape Type of Cake: Fondant Type of Sponge: Vanilla Type of Cream: Vanilla Filling in Layers: Strawberry Cream Toppings: Fondant Care Instructions: Store cream cakes in a refrigerator. Fondant cakes should store in an air-conditioned environment. The cake should consume within 24 hours. Slice and serve the
Care Instructions Upon receiving the cake, refrigerate it immediately. Cream cake should be kept in room temperature for some time to develop the best flavour and texture before consumption. Slice and serve the cake at room temperature and make sure it is not exposed to heat. Keep cakes away from direct sunlight, moisture and heat,